Tabu Bar & Restaurant

Offers a diverse menu with a vibrant atmosphere and live music events.

Overview

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Reviews

3.9(164)

Tabu Bar & Restaurant, located in Newhall Place on Newhall Hill, Birmingham, B1 3JH, offers a vibrant dining experience infused with contemporary flair. Known for its diverse menu, guests can indulge in a range of dishes that celebrate global cuisines, with highlights including expertly crafted cocktails and seasonal specials. The restaurant's chic atmosphere, accentuated by modern decor and ambient lighting, makes it an ideal spot for both casual gatherings and special occasions. Situated close to attractions like the Birmingham Museum and Art Gallery, it provides an excellent dining option for visitors exploring the city. Whether you're unwinding after a day of sightseeing or enjoying a night out, Tabu promises a memorable culinary adventure.

Menu

NamePrice
O-toro TartareApprox. $30 - $50
Chilean Seabass ClaypotApprox. $40 - $60
Hibachi Konro LobsterApprox. $50 - $70
Steamed BunsApprox. $10 - $20
Omakase MenuApprox. $100 - $150
menu 0 of Tabu Bar & Restaurant
menu 1 of Tabu Bar & Restaurant

Photos

menu 0 of Tabu Bar & Restaurant
menu 1 of Tabu Bar & Restaurant
menu 2 of Tabu Bar & Restaurant

Reviews

(164)

Extensive Menu Choices

O-toro Tartare

The fatty tuna tartare served in sesame cones is a delightful treat. Each delicate slice bursts with flavor, perfectly complemented by the nutty essence of the sesame. The presentation is as impressive as the taste, making it a standout dish. It's a harmonious blend of textures and tastes that elevates the dining experience. A must-try for sushi lovers seeking a unique twist!

Chilean Seabass Claypot

The seared Chilean seabass served in a traditional claypot is a delightful dish that beautifully showcases the fish's rich flavor. The claypot adds a rustic charm, while the seasonal vegetables complement the seabass perfectly, enhancing its freshness. Each bite is a harmonious blend of textures and tastes, making it a standout choice. Overall, it’s a well-executed dish that leaves a lasting impression without overwhelming the palate.

Hibachi Konro Lobster

The grilled lobster was a delightful experience, perfectly cooked and enhanced by a flavorful glaze that complemented its natural sweetness. The seasonal garnishes added a fresh touch, elevating the dish further. Each bite was tender and succulent, showcasing the chef's skill. This dish is a must-try for seafood lovers looking for a satisfying meal that balances taste and presentation beautifully. Highly recommended!

Steamed Buns

The soft, fluffy buns are a delightful treat, perfectly encasing a savory mix of pork and vegetables. Each bite offers a satisfying contrast of textures, with the tender bun complementing the flavorful filling. The balance of ingredients is impressive, making them a great choice for a quick snack or a light meal. Overall, these buns deliver comfort and taste in a simple yet enjoyable package. Highly recommended!

Omakase Menu

I recently had the pleasure of experiencing the chef's choice tasting menu, and it was a delightful journey through flavors. Each dish was thoughtfully crafted, showcasing a variety of techniques and ingredients that highlighted the chef's expertise. The presentation was equally impressive, making each course a visual treat. Overall, it was a well-rounded dining experience that left me eager to return for more culinary surprises. Highly recommended!

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